It’s a Pancakes Day every day if you know how to make those healthy guilt-free pancakes. And I had to learn as many recipes as possible to satisfy my pancake craving through the year. So here is another one – light like a sky, delicious pancakes which this time I topped with raisins. Try this recipe and be amazed at no risk to your waistline!
4 large eggs
1 cup Greek yoghurt
vanilla extract (read instructions on yours – may vary from a few drops to a tbsp)
6 tablespoons (42 grams) coconut flour
½ teaspoon baking soda
- Mix all the ingredients except for coconut oil and leave to rest for 5 minutes.
- Pre-heat coconut oil in a pan; place your future pancakes
- Fry from each side until golden.
- Form a pile of pancakes and top with what you prefer: maple syrup, peanut butter, healthy ice-cream, fruits, nuts and anything else you may imagine…be creative!